Crater Lake Reserve Gin is a New Wave style spirit in a league of its own. Handpicked Central Oregon juniper berries, coriander, bitter Seville orange peel, sweet glazed orange peel, and grapefruit peel give it bright, floral aspects with a sweet, citrus finish. Distilled from corn and filtered 50 times through charcoal and crushed red lava rock for a soft, creamy aspect. The result is a spirit that earns its spot on the top shelf.
Additional Information
90 proof 45% ABV Gluten-free and Kosher Distilled from corn
Awards
Bronze Medal – Bartender Spirits Awards Bronze Medal – San Francisco World Spirits Competition
Featured Cocktails
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The Flip
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2 oz Crater Lake Reserve Gin or Prohibition Gin
1 Whole egg
.5 oz Simple syrup
Combine ingredients in shaker, and dry shake (no ice) for 15-20 seconds. Add ice, and shake until chilled. Pour into coupe or martini glass, and garnish with nutmeg on top.
Gin Hot Toddy
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2 oz Crater Lake Reserve Gin
1 tsp honey
4-6 oz Hot water
Half a lemon
Combine honey and hot water until honey is melted, then add Reserve Gin and fresh lemon. Garnish with a cinnamon stick dropped in.
French 75
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2 oz Crater Lake Gin
1 oz Freshly squeezed lemon
1 T Sugar
Rim a martini glass with sugar, add all ingredients to a shaker with ice, and shake until cold. Strain into martini glass, and top with Prosecco. Garnish with a lemon.
Gin + Apple Sour
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2 oz Crater Lake Reserve Gin
1.5 oz Apple cider
.5 oz Lime juice
.5 oz Honey syrup (Honey with a bit of hot water to make thinner)